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Great Lakes Food Processing Industry Facilities
The Multimedia Environmental Compiance Guide for Food Processors (US EPA, 1999) uses a 1994 Department of Commerce map (Table 1-1) that shows the distribution of food processing (SIC 20) facilities throughout the US. Is there an updated version of this information, or information on the number of facilities in the Great Lakes states?
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P2 for maple syrup processors
Are there any markets for the water produced by separating it from maple tree sap using a reverse osmosis process? Also is there any P2 guidance info for maple syrup processors?
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