Great Lakes Regional Pollution Prevention Roundtable
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GLRPPR Sector Resource: Sustainable Seafood Toolkit: A Guide for Retailers

Title:
Sustainable Seafood Toolkit: A Guide for Retailers

Abstract:
The purpose of this document is to assist food retailers with the integration and implementation of seafood sustainability procurement policies and procedures. This manual is based on meetings and discussions with members of the Sustainable Seafood Committee (SSC); interviews with industry leaders, and a review of current seafood sustainability guidelines and best practices.

URL:
http://www.fmi.org/docs/sustainability/fmi_sustainable-seafood-toolkit_may-2012.pdf

Source:
Food Marketing Institute

Resource Type:
Article/report

Date of Publication:
2012

Associated Sectors:

GLRPPR is a member of the Pollution Prevention Resource Exchange, a national network of regional information centers: NEWMOA (Northeast), WRRC (Southeast), GLRPPR (Great Lakes), ZeroWasteNet (Southwest), P2RIC (Plains), Peaks to Prairies (Mountain), WSPPN (Pacific Southwest), PPRC (Northwest).

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